There are excellent local restaurants nearby, from simple but good to the shining stars of Michelin.
We will be happy to advise you.
Depending on the number of guests, we regularly offer a festive dinner in the form of table d’hôte.
The menu is based on the traditional French country cuisine. Robust, healthy and with a modern twist. We also use authentique recipes from the château’s kitchen.
We know our best regional producers and work with quality products from the region.
It’s always possible to have a cold platter of Cheese-and-Wine or Cold-Meat-and-Wine. The platter also comes with condiments, salad and bread.
You can enjoy your dish in the château or outdoors on the terrace or, if you like, as a picnic in the gardens.